Cafe Eros on Rundle, bleu 400gm ribeye on a sizzling plate with pepper sauce – $33 bucks.
Meat could have been better quality, it tasted nice enough but just lacked a little something, was cooked nicely – slightly overdone but just fine really.
Was brought out on the griddle they cooked it on, then the waiter tipped the pepper sauce over it, causing it to sizzle and spit and stuff, kinda cool effect – unsure of the point though.