Description

Quite possibly the best steak in the world, the experience of our A5 Filet Mignon from Kagoshima is unmatched. Boasting an A5 grade with a BMS of 12 (the highest possible grade), it is tender, rich, and perfectly balanced. This isn't just a steak, it’s art.

Unlike typical filets, where tenderness often comes at the expense of flavor, this filet defies convention. Every bite is a symphony, combining the melt-in-your-mouth tenderness of a classic filet with the richness that Japanese beef is known for.

What sets this steak apart is not just its exceptional quality but also the value it presents. Remarkably priced for a steak of this caliber, this cut offers an unparalleled experience that you cannot find at your favorite steakhouse.